venison processing

Rates for 2019

  • All game should be skinned.
  • Heads , feet and intestines removed
  • All relevant Transport permits and hunting Permits should accompany carcasses.
  • ALL MEAT TO BE COLLECTED WITHIN 48 HOURS  AFTER YOU HAVE BEEN CONTACTED . MEAT NOT COLLECTED WILL BE FROZEN AND CHARGED AT  R150.00 PER DAY.
  • PLEASE BOOK IN ADVANCE .SPACE IS LIMITED.
  • We cannot accept any responsibility when own spices or recipes are used as well as processing of Waterbuck,Giraffe or Zebra.
  • Prices may vary without notice during the season due to price changes from suppliers.
  • Processing may take anything from 7 – 14 working days depending on time of season.
  • We cannot keep or freeze bones, bones not collected will be given to various lion sanctuaries.

MON –FRI: 07 :00 – 16 : 30                                                                                     
SATURDAY: 07 : 00 – 13: 00
SUNDAY: 09 : 00 – 17: 00 ( MAY TO AUGUST)
We unfortunately cannot accommodate or entertain any other times than these given above.